In-Person Training Opportunities
July 14, 15 & 16
Bonipak Produce, Inc., 1850 Stowell Road, Santa Maria, CA 93458
California LGMA provides high quality, professional food safety trainings for the leafy greens industry. Handlers, growers, harvesters, service providers, cleaning and sanitizing companies, and others involved in producing leafy greens turn to these trainings to gain information pertinent to their industry role.
- The Cleaning & Sanitizing Harvest Equipment Training fulfills the CA LGMA Audit requirement.
- The Environmental Assessment Training is updated to cover current practices.
We provide these trainings at no charge, as a service to our industry, but cancellation of registration is required 2 days prior to the training to avoid a “no-show” fee.
Tuesday, July 14, 2026Environmental Assessments English, 8:30 AM—12:00 Noon
Environmental Assessments Spanish, 1:00PM — 4:30 PM
Wednesday, July 15, 2026
Harvest Equipment Cleaning & Sanitizing - English, 8:30 AM—12:30PM
Harvest Equipment Cleaning & Sanitizing - Spanish, 1:00PM—5:00PM
Friday, July 16, 2026
Managing and Supervising Harvest Operations, Spanish, 8:30AM—12:30 PM
Contact Connie Quinlan with any questions
On-Demand Training
California LGMA is pleased to offer free, on-demand training with certificate of participation through our platform called Doctum: https://lgmatraining.com/login